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Recipe Ingredients

  • 4 oz. bourbon
  • 1/4 cup freshly squeezed orange juice
  • 2 oz. cinnamon simple syrup
  • 2 dashes orange bitters
  • 1/2 cup frozen cherries
  • 3 cups ice

Recipe Directions

  1. In a blender, combine the Bourbon, orange juice, simple syrup, bitters, frozen cherries and ice.
  2. Blend on high until slushy. Pour into glasses, garnish and serve.

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