- brewed coffee to freeze
- milk of choice
- brewed espresso
- sugar cookies
- International Delight Grinch Frosted Sugar Cookie Creamer
- Freeze coffee ice cubes overnight.
- Brew espresso to liking. (Social Sami used a double espresso pod).
- Crush sugar cookies. Rim the glass with caramel and sugar cookie crumbs.
- Add the coffee ice cubes to your glass. Add milk of choice.
- Pour espresso into glass.
- Froth your International Delight Frosted Sugar Cookie Creamer. Carefully top your latte with the frothed creamer and stir.
- Sip Sip Hooray!