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Recipe Ingredients

  • 1 (32oz) package frozen potato tots
  • 3 cups frozen cooked diced chicken breast
  • 1/4 cup water
  • 1 (1oz) packet taco seasoning
  • 1 cup shredded Mexican cheese blend
  • 1/2 cup chopped tomato
  • 1/4 cup sliced black olives
  • 2 scallions, sliced
  • 1 small jalapeno, sliced
  • 1/2 cup sour cream

Recipe Directions

  1. Heat potato tots according to package directions.
  2. Meanwhile, in a large skillet over medium heat, combine chicken and water and heat for 5 minutes or until heated through. Stir in taco seasoning and heat for 1 minute; set aside.
  3. Place potato tots on a serving platter and top with chicken and cheese. Sprinkle with tomato, olives, scallions, and jalapeño slices. Top with dollops of sour cream and serve.
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Test Kitchen Tip: When it comes to the cheese, feel free to use whatever you have on hand. Maybe change it out each time to keep things interesting?

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