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Recipe Ingredients

  • 2 slices leftover DiGiorno® Classic Crust Cheese Pizza
  • 1 tablespoon unsalted butter
  • 2 slices cheddar cheese

Recipe Directions

  1. Heat a large nonstick skillet over medium-low heat. Spread butter evenly over crust side of each pizza slice.
  2. Place one pizza slice, toppings side up, in skillet. Top evenly with slices of cheddar, breaking slices, as needed, to fit evenly over the pizza slice. Top with remaining pizza slice, toppings side down, to create a sandwich.
  3. Cook for 3 to 4 minutes, or until bottom crust is golden-brown and crisp. Flip pizza sandwich and continue cooking for 3 to 4 minutes, or until crust is golden and cheese is melted. Serve and enjoy.

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