Recipe Ingredients
- 1/2 cup chopped fresh strawberries
- 1/2 cup fresh blueberries
- 1/4 cup green grapes, cut in half
- 1 banana, cut in half lengthwise and sliced
- 1 cup vanilla Greek yogurt
- 1 cup frozen whipped topping, thawed
- 4 ice cream cake cones
- 2 tablespoons chopped walnuts
- 4 maraschino cherries
Recipe Directions
- In a medium bowl, combine strawberries, blueberries, grapes, and banana slices. Stir in yogurt and whipped topping until thoroughly combined.
- Place yogurt mixture in an airtight container and freeze 1 hour or until ready to serve.
- Place 2 scoops of yogurt mixture into each cone, sprinkle with walnuts, and top with a cherry and enjoy!
Tip
Make these in bulk and store them in the freezer for an easy sweet snack.
