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Recipe Ingredients

  • 4 slices Aunt Jemima Homestyle French Toast, from frozen, heated according to package directions and cut in bit-size squares
  • 4 cups assorted fresh fruit (sliced kiwi, strawberries and bananas)
  • wooden skewers
  • Maple syrup

Recipe Directions

  1. Assemble fresh fruit and cut up French toast on skewers.
  2. Serve with warm Maple syrup or Dannon yogurt for dipping.

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