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Recipe Ingredients

  • 1 box Tai Pei Pork Potstickers
  • 1 red pepper, diced
  • 1 cup frozen white onion, diced
  • 1 tablespoon ginger paste
  • 1/2 tablespoon minced garlic
  • 2 cups frozen broccoli, chopped

Recipe Directions

  1. Add frozen vegetables, red pepper, minced garlic, and ginger paste to a bag
  2. Place bag in the freezer to prepare ahead or add to a pan for immediate use
  3. Add Pot Stickers and Pot Sticker sauce to the pan. Place the lid on and cook for

Recipe Video

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