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Recipe Ingredients

  • 1 (8-oz.) package cream cheese, softened
  • 1/2 cup vanilla Greek yogurt
  • 1/2 cup strawberry jam

Recipe Directions

  1. In a medium-sized bowl, with an electric mixer on medium speed, beat the cream cheese until creamy.
  2. Add the yogurt and strawberry jam and continue beating until smooth.
  3. Keep refrigerated until ready to serve.
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Test Kitchen Tip:

Serve dip with vanilla wafers, strawberries, or your favorite fresh fruit.

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