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Recipe Ingredients

  • 2 Marie Callender’s Steak and Potato dinners
  • 2-4 tablespoons cooking oil
  • 3 cups cooked rice
  • 2 eggs, beaten
  • 1/2 an onion, diced
  • 3-4 garlic cloves, minced
  • 2-3 Thai chilis sliced (optional)
  • 1 tablespoon oyster sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon soy sauce
  • 1 bunch basil leaves
  • Salt and ground black pepper to taste

Recipe Directions

  1. Heat Marie Callender’s meal according to package directions and set aside.
  2. While the meals microwave, scramble egg in oil in a medium hot wok till almost cooked and set aside.
  3. In the same wok add cooking oil and sauté onions 2-3 minutes until softened. Add in garlic and chilis till fragrant, 1 minute, and season with salt and pepper. Toss in Marie Callendar’s meals and stir fry for 2-3 minutes.
  4. Toss in rice and add sauces. Stir well while flipping rice and incorporating sauces throughout 5-7 minutes. Add in egg and adjust seasonings to your liking.
  5. Stir in basil leaves and turn off the heat. The residual heat will wilt your garlic. Eat and enjoy!

Recipe Video

@easyhomemeals

🥩Steak and Potato Fried Rice🍛 @Vince Vasquez transformed #MarieCallenders Steak And Potato Dinner into an easy to make and even better to eat fried rice. #EasyHomeMeals #RealFoodFrozen #dinnerideas #dinnerrecipes #steakandpotatos #friedrice #ad

♬ original sound - Easy Home Meals

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