Recipe Ingredients
Frozen International Snacks:
- Jose Olé Frozen Tacquitos
- InnovAsian Egg Rolls
- SeaPak Frozen Fried Shrimp
- Mrs. T’s Frozen Mini Pierogies
Homemade Sweet & Sour Sauce:
- 1 teaspoon cornstarch + 3 tablespoons cold water
- 3/4 cup frozen orange juice concentrate
- 1/4 cup apple cider vinegar
- 3 tablespoons agave
- 1 tablespoon ketchup
- 1 teaspoon ground ginger
Really Good Ranch Dressing:
- 3/4 cup buttermilk
- 1/4 cup sour cream
- 1/2 teaspoon Worcestershire sauce
- 1 tablespoon dried parsley
- 1 tablespoon dried chives
- 1/2 teaspoon onion powder
- 1/8 teaspoon garlic powder
- 1 teaspoon Dijon mustard
Recipe Directions
- Cook each frozen snack according to package directions.
- Assemble the cooked snacks on a large board with the sauces.
Homemade Sweet & Sour Sauce:
- Mix corn starch with cold water in a small ramekin and set aside.
- Combine the orange juice concentrate, vinegar, agave, ketchup and ginger in a shallow saucepan and bring to a gentle boil. Once boiling, whisk in the cornstarch slurry and whisk until fully combined. Remove the pan from the heat and allow to cool before serving.
Really Good Ranch Dressing:
- Combine the dressing ingredients in your food processor or blender. Blend until smooth.
