Recipe Ingredients
- 3 large scoops chocolate ice cream
- 1 Cup Daisy® Cottage Cheese
- 2-4 Tablespoons whole milk
- 2 Tablespoons creamy peanut butter
- 1 scoop vanilla or chocolate protein powder
- Whipped topping, for garnish
- 1/2 3.5 ounce bar dark chocolate bar, shaved, for garnish
Recipe Directions
- Combine ice cream, cottage cheese, milk, peanut butter and protein powder in a blender and blend until smooth, about 30 seconds, adding more milk, as needed, until desired consistency is reached.
- Pour milkshake into 2 chilled glasses.
- Top with whipped topping. Garnish with chocolate shavings and serve.
