Skip to content

Recipe Ingredients

  • 1 (12 oz.) package Green Giant® Restaurant Style Garlic Parmesan Green Beans
  • 1/2 cup all-purpose flour
  • 1/2 tsp. salt
  • 1/2 tsp. freshly ground black pepper
  • 2 eggs
  • 1 tbsp. water
  • 1 cup panko-style breadcrumbs

Sriracha Mayo

  • 1/2 cup mayonnaise
  • 1 1/2 tbsp. sriracha
  • 1 tbsp. lemon juice
  • 1 pinch garlic salt

Recipe Directions

  1. Preheat air fryer to 400°F. Gently break up the Garlic Parmesan Green Beans in the bag, then pour out onto a baking sheet.
  2. Set up three shallow bowls. In one, combine flour with salt and pepper. In the second bowl, whisk together eggs with 1 Tbsp. water. Place panko in the third bowl.
  3. Dip each frozen bean in flour, followed by egg and finally panko. Tip: Use one hand for dipping in flour and egg and the other hand to sprinkle the panko, that way the panko won’t clump.
  4. Spread a single layer of beans in the bottom of air fryer and spray lightly with oil.
  5. Bake for 6-8 minutes until crispy and golden brown. Keep cooked Green Bean Fries warm in a 300°F oven while you air fry remaining fries.
  6. Make sriracha mayo: whisk together mayonnaise, sriracha, lemon juice and garlic sauce. Serve Green Bean Fries with sriracha mayo and enjoy!

Rate and Review

Your email address will not be published. Required fields are marked *

Rating *