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Recipe Ingredients

  • 3 ounces Best Yet® cream cheese
  • 1/4 cup Best Yet® fat-free half and half
  • 2 tablespoons Best Yet® granulated sugar
  • 1/4 teaspoon Best Yet® vanilla extract
  • Best Yet® frozen waffles
  • 1 cup Best Yet® frozen strawberry slices

Recipe Directions

  • Combine cream cheese, half and half, sugar and vanilla in blender; blend until smooth.
  • Toast waffles according to package directions.  Spoon sweet cream sauce over waffles and top with strawberries.