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Recipe Ingredients

  • 1 lb. lean ground beef
  • 1 pkg. (6-oz.) Kraft® Fresh Take® Smokey Mesquite BBQ Cheese Breadcrumb Mix, mixed together
  • 2 Tbsp. water
  • 1 cup broccoli slaw
  • 1/4 cup Kraft® Coleslaw Dressing
  • 8 slider buns

Recipe Directions

Heat grill to medium heat.
Mix first 3 ingredients just until blended; shape into 8 (1/2-inch-thick) patties.
Grill 5 to 7 min. on each side or until done (160ºF). Meanwhile, combine broccoli slaw and dressing.

Fill buns with burgers and slaw.

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