Find Recipes:
by Brand
by Ingredient
by Occasion
by Meal
by Time
by Serving
asian meatballs

Recipe At A Glance

  • 10 ingredients
  • 15-30 minutes
  • 8+ Servings

Explore the unique Asian flavors with Rosina’s Saucy Asian Meatballs.

Saucy Asian Meatballs are a perfect option for an innovative appetizer or a flavorful dinner option. Quick, easy, and scrumptious! Find them in Rosina’s meatball cookbook too!


Reviews (0)

Featured Product

Rosina Angus Meatballs Rosina® Angus Meatballs

Recipe Ingredients

  • 1 Package Rosina Angus Meatballs
  • 2/3 cup Hoisin Sauce
  • ¼ cup Rice Vinegar
  • 2 Garlic Cloves, minced
  • 2 Tablespoons Soy Sauce
  • 1 Teaspoon Sesame Oil
  • 1 Teaspoon Ground Ginger
  • ¼ cup Teriyaki Glaze
  • ¼ cup Brown Sugar
  • Sesame Seeds, optional

Recipe Directions

  • Preheat oven and cook meatballs according to package instructions. Set aside.
  • While the meatballs are baking, whisk together all of the sauce ingredients in a bowl until well blended.
  • Once meatballs have finished cooking, you can either dip each meatball individually (using a toothpick) in the sauce mixture, or you can pour the sauce over the meatballs and gently stir them until covered with the sauce mixture.
  • Serve over rice and garnish with snow peas and roasted red pepper strips as an entree or as an appetizer with toothpicks.

Other Recipes You Might Like

MFTK Strawberry Lemon Ice Cream Tart
Strawberry-Lemon Ice Cream Tart
Reviews (0)
Skillet Meatballs
Skillet Meatballs with Marinara
Reviews (0)
Sunshine Breakfast Muffin Cups
Sunshine Breakfast Muffin Cups
Reviews (0)
Cranberry Cream Cheese Braid
Cranberry Cream Cheese Braid
Reviews (0)