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Recipe Ingredients

  • 1 cup Yoplait® Original Strawberry Yogurt
  • 1/2 cup strawberries, hulled and sliced
  • 1-2 tablespoons honey
  • 3 tablespoons Nature Valley™ Crunchy Granola, Oats & Honey
  • 1 tablespoon coconut chips
  • 1 tablespoon chia seeds

Recipe Directions

  1. Spoon roughly 1/4 cup of yogurt into a wide-mouth 8-ounce canning jar. Layer with 1/4 cup strawberries. Repeat 2 to 3 times until jars are full. Top with desired amount of honey.
  2. Fill a cleaned 4-ounce applesauce cup with granola, coconut chips and chia seeds. Place canning jar lids, seal-side-up on applesauce cup. Holding both lid and cup together, and carefully place on top of canning jar. Place jar mouth on top and screw together to attach the cup to the canning jar. Keep refrigerated until ready to serve.
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Feel free to substitute Yoplait® Original Strawberry Yogurt with your favorite Yoplait® flavor!

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