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Recipe At A Glance

  • 10 ingredients
  • Over 30 minutes
  • 6 Servings

Make yourself a one-pan hero with easy Chicken and Broccoli Hotdish from Mr. Food Test Kitchen!

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Recipe Ingredients

  • 1 10.75-oz. can Cheddar cheese soup
  • 1 1/2 cups sour cream
  • 3/4 cup milk
  • 1 1/2 cups shredded Cheddar cheese
  • 1 22-oz. pkg. frozen chicken breast strips, thawed, coarsely chopped
  • 1 14-oz. pkg. frozen broccoli florets, thawed
  • 1 20-oz. pkg. refrigerated shredded hash brown potatoes
  • 3 Tbsp. butter, melted
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper

Recipe Directions

  • Preheat oven to 375F. Coat a 9X13-inch baking dish with cooking spray.
  • In a large bowl, combine soup, sour cream, milk and Cheddar cheese; mix well. Stir in chicken and broccoli and pour into prepared baking dish.
  • In a medium bowl, combine potatoes, butter, salt and pepper. Evenly sprinkle over chicken mixture.
  • Bake uncovered 55 to 60 minutes, or until heated through and golden brown.

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