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Recipe Ingredients

  • 30 Totino's™ Pizza Rolls™ (any flavor you prefer)
  • 6 tablespoons salted butter
  • 1 teaspoon dry basil
  • 1 teaspoon dry oregano
  • 3 garlic cloves, minced
  • 1 cup shredded mozzarella cheese, 1/2 cup more for topping
  • 1 cup shredded parmesan cheese
  • 1/4 cup mini pepperoni
  • Red pepper flakes and chopped fresh parsley for garnish

Recipe Directions

  1. Preheat the oven to 375F degrees. Grease a muffin tin with non-stick cooking spray or lightly brush with oil.
  2. In a small saucepan melt the butter. Add dry herbs and minced garlic and whisk to combine.
  3. In a large bowl add the Totino's™ Pizza Rolls™. Drizzle the butter mixture over the rolls. Add parmesan and mozzarella cheese and toss to combine.
  4. Divide the pizza rolls into the muffin tin. Top with mozzarella cheese and mini pepperoni. Bake for 30 minutes until cheese has melted and the edges are golden brown.
  5. Remove from the oven and let cool for a few minutes before serving. Garnish with red pepper flakes and chopped fresh parsley if desired and enjoy!

Recipe Video


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♬ Downtown - Balynt

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