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Recipe Ingredients

  • 8 oz Double Strength Coffee – Cooled
  • 1/2 Cup Milk
  • 2-3 Scoops of Vanilla Ice Cream
  • 2 tbsps International Delight Almond Joy™ Creamer
  • 2 tbsps Sweetened Shredded Coconut
  • 1 tbsp Semi-Sweet Chocolate Chips
  • 1 tbsp Chocolate Syrup
  • 1 Cup Ice

Recipe Directions

  • Add all the ingredients to a high powered blender and mix until ice is completely blended.
  • For extra coffee house fun, drizzle chocolate syrup in your cup before pouring and top with whipped cream.

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