Skip to content

Recipe Ingredients

  • 4 frozen pretzels
  • 1/2 cup plain Greek yogurt
  • 2 Tbsp. yellow mustard
  • 1 1/2 Tbsp. honey
  • 1 Tbsp. lemon juice

Recipe Directions

  • Heat frozen pretzels according to package directions.
  • Whisk all of the ingredients in a bowl. Yields 1 cup dip.
  • Serve hot soft pretzels with dip immediately.

Rate and Review

Your email address will not be published.

Rating *