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Recipe Ingredients

  • 1 cup cottage cheese
  • ½ lb. shredded pepper jack cheese
  • 1 egg
  • 24 individual mini phyllo cups (or 12 regular phyllo cups)

Recipe Directions

Preheat the oven to 350 degrees. Mix cottage cheese, pepper jack cheese and egg together in a bowl. Fill each phyllo cup with 1-2 teaspoons of the cheese mixture. Bake for 18-20 minutes or until cheese is bubbling. Cool for 5 minutes before serving.

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