Skip to content

Recipe Ingredients

1 Package of Rosina Homestyle Meatballs

1 Bag scoop-style Tortilla Chips

16 oz. Bag of Mexican Style Shredded Cheese

1 Package Shredded Lettuce

8 oz. Container of Sour Cream

16oz. Jar of Salsa

Recipe Directions

  1. Cook Meatballs in Oven according to package directions.
  2. Lay out Tortilla chips on a plate and fill with shredded lettuce.
  3. Place a small Tablespoon of salsa on bed of lettuce and add one meatball.
  4. Top with a small dollop of sour cream and sprinkle with shredded cheese.
  5. Repeat for all Meatballs.

Comments & Reviews

  1. My family discovered these many years ago and they are always a hit! Great for any party, no matter what time of year it is. Who doesn’t like tacos? They are easy to make, especially when you make a lot all at once. Best of all, they are picky kid friendly! You can customize it depending on preferences, for instance, no sour cream or no lettuce. I would definitely recommend this recipe to anyone! Even if you’re just looking for something quick to make for dinner!

Rate and Review

Your email address will not be published. Required fields are marked *

Rating *