Find Recipes:
by Brand
by Ingredient
by Occasion
by Meal
by Time
by Serving
Gyro Omelet

Recipe At A Glance

  • 15 ingredients
  • 15-30 minutes
  • 1 Serving

Ratings/Reviews

Reviews (0)

Sponsored By

Recipe Ingredients

  • 1/2 cup reduced-fat sour cream
  • 1/2 cup chopped, seeded, peeled cucumber
  • 1/2 cup chopped green onions with tops, divided
  • 1/4 teaspoon garlic powder
  • 1/2 pound lean ground beef or ground lamb
  • 2 cups chopped fresh spinach leaves
  • 2 teaspoons dried parsley
  • 1/4 teaspoon dried mint leaves, crushed
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 6 NestFresh Eggs, divided
  • 6 tablespoons water, divided
  • 3 tablespoons butter, divided
  • sliced tomatoes, optional
  • mint leaves, optional

Recipe Directions

In small bowl, stir together sour cream, cucumber, 1/4 cup onions, and garlic powder until well combined. Cover and chill.
In 10-inch omelet pan or skillet over medium heat, cook beef until no longer pink. Drain. Add spinach, 1/4 cup of the remaining onions, parsley, mint, salt, and pepper. Cover. Cook, stirring occasionally, until spinach is tender. Set aside and keep warm. See side bar for omelet recipe.
Fill half of each omelet with 1/2 cup beef mixture. With pancake turner, fold omelet in half and slide onto plate. Garnish with tomatoes and mint, if desired.

Other Recipes You Might Like

Come 'n’ Get It Sampler Platter
Come-‘n’-Get-It Air Fryer Sampler Platter
0/5
Reviews (0)
Ice Cream Stuffed Donuts
Star-Spangled Ice Cream-Stuffed Donuts
0/5
Reviews (0)
Frozen Whiskey Sour
The Best Frozen Whiskey Sour Ever!
0/5
Reviews (0)
Patriotic Blueberry Pie Parfait
0/5
Reviews (0)

Write a Review