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Recipe At A Glance

  • 7 ingredients
  • 15-30 minutes
  • 8+ Servings

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Recipe Ingredients

  • 1 8-oz. container low-fat plain yogurt 
  • 2 ripe avocados, peeled and mashed 
  • 1/4 cup fresh cilantro, chopped 
  • 1 Tbsp. lime juice 
  • 1/4 tsp. salt 
  • 1/4 pepper 
  • 1 tomato, diced 

Recipe Directions

Combine all ingredients in a medium bowl; mix until blended and refrigerate. Serve with assorted cut vegetables or corn chips. 

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