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Recipe At A Glance

  • 6 ingredients
  • Under 15 minutes
  • 6 Servings

With a short preparation time, this recipe is a fast and convenient way to create a delicious snack your whole family will love. Satisfy insatiable appetites with Chimi Pizza Wheels! 

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Recipe Ingredients

  • 4 (5-oz.) José Olé® Steak & Cheese Chimichangas or José Olé® Chicken & Cheese Chimichangas, partially thawed
  • 1/2 cup each: refried beans and salsa or tomatillo salsa
  • 1 cup shredded mozzarella cheese
  • 1/3 cup sliced black olives
  • 3 Tablespoons chopped fresh basil
  • Crushed Red Pepper Flakes (optional)
     

Recipe Directions

Preheat oven to 425°F. Slice each José Olé® Chimichanga into 6 slices. Arrange onto a lightly greased, foil-lined baking sheet. Bake 15 minutes or until heated through. Remove from oven, then quickly layer each slice with 1 teaspoon each refried beans and salsa, 1 1/2 teaspoons cheese and 1 to 2 slices of olives. Return to oven and bake until cheese is melted (about 2 minutes). Sprinkle with basil and red pepper flakes. Serve immediately. Makes 24 appetizers.

Serving Suggestions: Replace the sliced chimichangas with José Olé® Tacos or José Olé® Quesadillas. Have fun with these pizza wheels with other ingredients, such as green olives, Parmesan cheese and black refried beans.
 

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